The Dinner Doctor

$4.99

Description

Quick Cooking When Time Is Short... doctors canned, frozen, boxed, bagged & ready-made deli food for over 230 fast, fresh-tasting dishes. Author of The Cake Mix Doctor. Back cover: "The Doctor's at it again—and never has a deli chicken tasted so good. Serve Wow! for dinner tonight. Sharing hundreds of inventive ideas and tips, the Dinner Doctor shows how to transform convenient supermarket foods, Cinderella-like, into meals that are downright delicious. Coastal Shrimp and Tomato Rice, Five-Minute Gazpacho, Asian Chicken Salad, Savory Pork Carnitas, Frozen Mud Pie, and a baker's dozen of brand-new Cake Mix Doctor cakes—in all, over 230 kid-pleasing, plate-cleansing, ask-for-seconds appetizers, soups, salads, main courses, sides, and desserts. Think Outside the... Can of Tuna • Combine with canned white beans, cooked pasta, and fresh basil for a Tuscan Tuna and White Bean Salad. Deli Roast Chicken • Shred and add jarred artichoke hearts, cream of chicken soup, and seasonings for Curried Chicken and Artichoke Casserole. Jar of salsa • Marry with corn tortillas, pre-shredded cheese, and ground beef for a zesty Mexican 'Lasagna'." Anne Byrn is known nationally as the Cake Mix Doctor through her bestselling cookbooks. The Cake Mix Doctor and Chocolate from the Cake Mix Doctor, as well as from her appearances on Good Morning America, All Things Considered, and dozens of other TV and radio programs. She piles her food magic for her family in Nashville, Tennessee. Online you can find her at www.cakemixdoctor.com. ISBN 0-7611-2680-5. $14.95 U.S. / $24.95 Can. www.workman.com. Printed in the U.S.A.