← Back to catalog/Nice 'N Easy Family Cookbook Volume 11 - Meringue to Nut
Nice 'N Easy Family Cookbook Volume 11 - Meringue to Nut
Pre-Owned

Nice 'N Easy Family Cookbook Volume 11 - Meringue to Nut

$4.99


Description

Volume 11 - Meringue to Nut. Cookbook includes Cooking measures (Dry and Liquid Measures: 1 tablespoon = ½ oz = 15 g; 2 tablespoons = 1 oz = 25 g; 4 tablespoons = ¼ cup = 50 g; 8 tablespoons = ½ cup = 100 g; 16 tablespoons = 1 cup = 225 g; 2 cups = 1 lb = 450 g; 2¼ cups = 1½ lb = ½ kg). Emergency Substitutions, and Cook's Notes with sections on: Time, Freezing, Economy, Watchpoint, Did you know, Preparation, Serving Ideas, Special occasions, Variations, Cook's tips, Buying guide, Pressure cooking, For children, Storage, and Microwave. Published by H.S. Stuttman Inc., Westport, Connecticut 06889. © Marshall Cavendish Limited 1987. Library of Congress Cataloging-in-Publication Data: Main entry under title: Nice 'N' Easy Family Cooking. Summary: A twenty-four volume, alphabetically arranged cookbook including sidebars. Includes index. 1. Cookery. TX714.N532 641.5 88-1878 ISBN 0-87475-433-8 (Set) 24 volumes.

SKU: 019-023


✓ In stock (1 available)

Nice 'N Easy Family Cookbook Volume 11 - Meringue to Nut | Zion Store