Great Home Cooking in America

$7.99

Description

Embark on a culinary journey with "Great Home Cooking in America," a comprehensive collection of heirloom recipes curated by the esteemed Food Editors of Farm Journal. This 1976 hardcover, featuring its original dust jacket, explores both classic American dishes and the rich international influences that shaped the nation's palate. While the dust jacket exhibits noticeable wear, the interior remains well-preserved, filled with inspiring recipes and colorful illustrations. An essential volume for home cooks, food historians, and collectors keen on vintage cookbooks and the heritage of American and Old World cuisine.

Condition Details

Dust jacket shows significant wear, including creasing, scuffing, sun fading, and small tears along edges and spine. Interior pages are clean and binding is tight. Overall, a good readable copy for its age.